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Christmas Wreath Cake - The Sc...

  • by The Scran Line 1383

Cake 630g (3 ¼ cups) plain (all-purpose) flour 390g (1 ¾ cups) granulated sugar 4.5 tsp baking powder 1/2 tsp fine salt 190g (¾ cu...

ЦВЕТЫ ИЗ ЛЕНТ, МК / DIY RIBBON...

  • by MiLena 699

ДЛЯ ОДНОГО ЦВЕТОЧКА ПОНАДОБИТСЯ: Лента репсовая (ширина 4 см) - 2 м Лента репсовая (ширина 2,5 см) - 60 см Тычинки

Zentangles Betweed

  • by Zentangle 1587

Rick Roberts and Maria Thomas, creators of Zentangle®, show how to tangle "betweed." Zentangle is an easy to learn and relaxing...

Decorating the Nail Studio for...

  • by Talia's Nail Tales 1021

Welcome to day two of my version of Vlogmas 2019!I will be sharing a video every other day leading up until Christmas! Today, we ...