なまこのさばき方~ナマコ酢とこのわたの塩辛の作り方 寿司屋の仕込み how to fillet a Sea cucumber

by イシ
2562

なまこのさばき方~ナマコ酢とこのわたの塩辛の作り方 寿司屋の仕込み how to fillet a  Sea cucumber

 

寿司屋の仕込みの一部始終を動画で紹介しています宜しければチャンネル登録お願いします

 

 


3만원짜리 해물모듬 various korean seaf...

  • by ETTV 이티티비 1162

부산 기장 해녀촌에 가면 먹을수 있는 3만원짜리 해물모듬 - 20번 조가네 해물집 various korean seafood at once / korean street food 산낙지, 소라, 전복, 개불, 멍개, 조개, 해삼 등 7가...

What I Really Eat in a Week Du...

  • by Chriselle Lim 1742

Sharing What I ate in a week in Paris. I tried to stay as healthy as I can, with a few cheat meals in between.. Let me know if you...

ЖГУТ СТОЛБИКОМ. Русский Способ...

  • by Ручные украшения Карины Турчиной 1394

П р и в е т ❤ В этом видео мы подробно рассмотрим вязание жгута столбиком: технику вязания и наполнители для жгутов. Приятного про...

Celeste Wu 大沛 | Missha Color F...

  • by Celeste Wu 大沛 1606

FB粉絲團 https://goo.gl/3buH6u 有聽覺障礙的觀眾朋友提出希望有字幕,我也希望可以加上字幕讓有這方面需求的朋友可以更方便,但是因為我實在沒有時間可以加字幕,所以希望麻煩有時間的觀眾朋友如果願意的話幫忙我加上字幕,要編輯某支影片字幕的人可以...

EXPLODE from LAUGHING TOO HARD...

  • by Tiger FunnyWorks 2611

What's the best entertainment in the World? That's right, FUNNY ANIMALS! Funny animals never fail to make us laugh super hard! Her...