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Chocolate Tart Without the Ove...

  • by MosoGourmet 妄想グルメ 1247

We made a simple chocolate tart that can be created without an oven and is delicious to boot. This tart is very rich, so it is sur...

如何使Gudetama雞蛋麵包“雞蛋麵包馬上。”

  • by bonobos25 1366

如何使Gudetama雞蛋麵包!雞蛋中含有豐富的奶酪,它太好吃了!不過是是我們常常沉迷於近期的麵包製作工序一點^^,豐富的奶酪蛋麵包蓬鬆的優秀的兼容性!這是非常好吃!這是麻煩的在南瓜顏色是在著色也行,但我覺得顏色不均容易...;※基本室的溫度為25度來回。

Painting a sketchbook spread w...

  • by Patrycja Fabicka illustration 1098

Hi Friends! ♥ Lately, I've been creating loads in my sketchbook so I thought I'd share it. I'm posting more traditional art on my...

LOreal AGE PERFECT RADIANT SAT...

  • by Allura Beauty 1584

Radiant, satin-finish blushes formulated for mature skin. All 6 shades swatched for you. *Purchase at https://amzn.to/2F8gkde *Ra...