LA VLOG PT. 2 KETO PINK DRI...
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Poorchefwhitney 高級生食パンの作り方 生土司 Ingredients食材 1x 500g吐司模具 170g bread flour 高筋麵粉 100g high gluten flour 特高筋麵粉 蛋白質13 5 以上 20g honey 蜂蜜 1 Tbsp sugar 白糖 1tsp salt 鹽 85g heavy cream 動物性鮮奶油 80 95g milk 牛奶 50g water 水 4g dry yeast 即溶酵母粉 建議使用耐高糖酵母 20g unsalted butter 無鹽奶油第一次發酵 低溫冷藏發酵12 16小時第二次發酵 發酵至八分滿的狀態 大約一小時 烤溫 180度15分 160度20 30分
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This is my new favorite ramen shop in tokyo! Menson rage offers a shoyu based shamosoba as well as a soupless Mazesoba. Both dishe...
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謝謝大家收看, 今天分享的單品細節都在下方資訊欄喔~
Ok so we got a wooly mammoth too haha. We saw this little gem on facebook market place and had to buy - then sanitise it for Mia. ...
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In this weeks video, I have a fun afternoon Autumn decor DIY, I am sharing how to make cement pumpkins. Last year I had painted so...
Corn is a summer staple! Give these 5 recipes a go during these next summer months! If you want more of Tasty, check out our merch...
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