[SUB] VLOG32 하루세끼, 흑설탕 버블티와 명란...
오늘은 간단 파피요트와 명란정식을 만들어 먹었어요. 그리고 디저트로 요즘 유행하는 흑설탕 버블티도 만들었습니다. 그럼 재밌게 봐주세요.
今天是Max腸病毒第二天了 昨天吃芋頭排骨粥還沒什麼問題 今天連沒什麼顆粒的白稀飯都很難吞嚥了 醫生說吃一些冰涼的東西會比較舒服 譬如說布丁 冰淇淋 鮮奶酪 剛好家裡還蠻常做 今天做來跟大家分享鮮奶酪材料 鮮奶油250cc 鮮奶500cc 奶粉15g 糖50g 吉利丁20g冰淇淋材料 鮮奶油500cc 鮮奶250cc 奶粉15g 糖50g 果醬100g 可不加 更多好吃料理 歡迎查看以下頻道分類清單這裡是斑愛馬媽專屬頻道 我是 Rita 我喜歡為家人做料理也很享受和孩子們做料理時的互動 雖然常常被搞得一團亂但看著他們滿足的表情 卻是我每天最幸福的時刻 喜歡今天的影片嗎 請不吝幫我分享 按讚喔 我會繼續努力把我的點子分享給大家也歡迎留言告訴我 大家喜歡吃什麼 讓我們互相交流經驗唷 Follow me onMUSIC by IKSON
오늘은 간단 파피요트와 명란정식을 만들어 먹었어요. 그리고 디저트로 요즘 유행하는 흑설탕 버블티도 만들었습니다. 그럼 재밌게 봐주세요.
I made a hammock by clothes for Aty who likes clothes. Speaking of which, since we went to camp together, I've become to sleep wit...
Hey Beauties!!! Today I am going to be going over ALL 8 of the New Fenty Beauty Snap Shadows a well as doing a look with each of t...
HI SISTERS! I am so excited to show you my full Sister Collection LAUNCHING NOVEMBER 13TH AT 8AM PST ON MORPHE.COM AND AT ALL ULT...
Lark has an emergency.. we had to take her to the vet! GET NEW MERCH HERE: https://www.crystalwolf.co/collections/escape-the-night...
しっかりミルクを飲んでくれていて安心しました、
The same recipe with music : https://youtu.be/K1arZwmUZao
十月Soap Challenge Club主題【chevron山型分層】,轉來轉去總共做了17層,做到頭昏眼花了。雖然外國老師有給一份excel計算公式,但內容是用oz計算,我個人傾向用g比較精準,就自己用體積重算過每層需要的分量,幸好數學不是太爛👏
材料 Ingredients(20cmのパウンド型) 卵黄 Egg yolk 30g きび砂糖 Brown sugar 15g 太白ゴマ油 Salad oil 35g 牛乳 Milk 30g 強力粉 Bread flour 15g 薄力粉 Cake flour...
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