3種口味銅鑼燒/Dorayaki with Matcha Custard |MASAの料理ABC

by MASAの料理ABC
1014

3種口味銅鑼燒/Dorayaki with Matcha Custard |MASAの料理ABC

 

介紹哆啦A夢很愛吃的食物 做了3種餡 各種不同的味道 口感請各位享受日本傳統的和果子 ๑ ᴗ و 3種口味銅鑼燒 どら焼き あんこ 生あんこ 抹茶カスタード第8季 第12集 12片 6個份 雞蛋 Egg 2個砂糖 Sugar 80g蜂蜜 Honey 20g水 Water 30cc水 Water 10 15cc 調整用 低筋麵粉 Cake flour 130g泡打粉 Baking powder 1 2小匙 紅豆餡 原味 2個份 紅豆餡 Anko Red beans paste 120g 鮮奶核桃紅豆 2個份 紅豆餡 Anko Red beans paste 80g鮮奶油 Fresh cream 40g胡桃 Walnuts 20g抹茶卡士達醬 Matcha custard cream 4個份 蛋黃 Yolk 2個砂糖 Sugar 40g玉米粉 Corn starch 18g牛奶 Milk 200cc抹茶 Matcha 5g 食譜書 www masa tw masas book 鍋具 BEKA Titan 單柄平底鍋 28cm 鍋具 THERMOS 蘋果原味鍋單柄湯鍋18cm 瓦斯爐 日本岩谷Iwatani slim 刀子 日本製柳宗理18cm不鏽鋼廚刀 砧板 W2 WOOD X WORK BGM 甘茶の音楽工房 BGM PremiumBeat Studio Le Bus BGM PremiumBeat Joe Sacco

 

 


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