Castella Cake 古早味蛋糕|Apron

by Apron
970

Castella Cake 古早味蛋糕|Apron

 

Castella Cake 古早味蛋糕 Apron植物油 vegetable oil 70ml低筋面粉 cake flour 90g 2 3cup鮮奶 fresh milk 60ml蛋黄 egg yolk 6蛋白 egg whites 6鹽 salt 1 4tsp细砂糖 caster sugar 60g 1 4cup烤模 Pan Size 29cm x 7cm x 10cm150摄氏 蒸烘烤 40 45分钟Steam Bake at 150 C 300 F 40 45minutesPlease leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channelfor more videos and clicked the bell so you don t miss any of my videosMy ChannelSecond ChannelFacebookBlogInstagramAmazon shop Cake 蛋糕 Apron

 

 


I tried recreating Paris new C...

  • by How To Cook That 1188

This week I am trying to recreate the famous Aux Merveilleux that we ate in Paris. Recipe: https://howtocookthat.net SUBSCRIBE on...

簡単!3つポケットがある小銭入れの作り方! 3 Pocket...

  • by atelierRuth 1100

【訂正】動画の終盤(9:57)まつり縫いではなく、 ” コの字綴じ ” です。 ポケットが3つもある、機能性抜群な小銭入れです😃👍 極厚の接着芯を使うので、弾力のあるしっかりとした作りで、小銭が隙間から出なく、収まりの良いお財布です✨

How To Make Designer Earrings ...

  • by Uppunuti Home 1229

Uppunuti Home teaches you about Kitchen Cookery & Ladies Sewing training Videos and , Recipes, silk thread earrings,paper earrings...