Easter Cruffin 复活节麵包|Apron

by Apron
1487

Easter Cruffin 复活节麵包|Apron

 

Easter Cruffin 复活节麵包 Apron鮮奶 fresh milk 110ml 即溶酵母 instant yeast 6g 2tsp全蛋 whole egg 1 55g per egg 蛋黄 egg yolk 2细砂糖 sugar 40g 5Tbsp高筋面粉 bread flour 350g 2 1 2cup盐 salt 2 5g 1 2tsp溶化奶油 melted butter 40g 3Tbsp軟化奶油 softened butter糖渍橙皮 candied orange peel蔓越莓乾 dried cranberries 圆模 Pan Size 12cm X 12cm 2摄氏180 华氏356 烘烤 25 30分钟Bake at 180 C 356 F for 25 30minutesPlease leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channelfor more videos and clicked the bell so you don t miss any of my videosMy ChannelSecond ChannelBlogAll of my video will only be uploaded on my YouTube channelProhibit unauthorized theft secondary editing and re upload of videos我所有的视频只会上传到我的YouTube频道上禁止未经授权的盗窃 二次编辑和重新上传视频 Cruffin 可頌瑪芬 Apron

 

 


OLD FRENCH BULLDOG WITH A BROK...

  • by Viktor Larkhill 2122

As if it wasn’t despicable enough to abandon a pet, in this case they abandoned him with a broken back, crying out in pain. We fou...

How to choose earrings for you...

  • by Justine Leconte officiel 1587

This video shows jewelry that flatters the 6 main face shapes: oval face, square face, round face, diamond face, heart face and pe...

水彩畫在水彩繪畫教程

  • by Maria Raczynska 2895

* ARCHES冷壓水彩140lb紙9X12塊* HOLBEIN水彩:喹吖啶酮紫,皇家藍,中性色調,吡咯魯賓,吡咯紅,喹吖啶酮紅,原始西瑙納,那不勒斯黃,黃赭石,燒焦錫耶納,伯恩·翁白

【KATE新作】8/1発売!ヴィンテージモードアイズレビュー...

  • by MimiTV 1591

8月1日に発売KATEの新作アイシャドウ「ヴィンテージモードアイズ」全色レビューです!ヴィンテージカラーで今っぽい囲み目にする“NEO囲み目”で、簡単でか目になれるアイシャドウですよ!夏なのに渋カラーがかわいいのでぜひ試して見てください!