GIANT French Toast CAKE!! | Ho...
This week on How to Cake It, I'm showing you how to make this delicious french toast cake! Not only does it have that classic fren...
Easter Cruffin 复活节麵包 Apron鮮奶 fresh milk 110ml 即溶酵母 instant yeast 6g 2tsp全蛋 whole egg 1 55g per egg 蛋黄 egg yolk 2细砂糖 sugar 40g 5Tbsp高筋面粉 bread flour 350g 2 1 2cup盐 salt 2 5g 1 2tsp溶化奶油 melted butter 40g 3Tbsp軟化奶油 softened butter糖渍橙皮 candied orange peel蔓越莓乾 dried cranberries 圆模 Pan Size 12cm X 12cm 2摄氏180 华氏356 烘烤 25 30分钟Bake at 180 C 356 F for 25 30minutesPlease leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channelfor more videos and clicked the bell so you don t miss any of my videosMy ChannelSecond ChannelBlogAll of my video will only be uploaded on my YouTube channelProhibit unauthorized theft secondary editing and re upload of videos我所有的视频只会上传到我的YouTube频道上禁止未经授权的盗窃 二次编辑和重新上传视频 Cruffin 可頌瑪芬 Apron
This week on How to Cake It, I'm showing you how to make this delicious french toast cake! Not only does it have that classic fren...
Long overdue upload~ One of my favorite paintings back in 2017! Original painting has sold but limited edition prints are availab...
メス猫の意地の張り合い
초코 시트에 티라미수 크림과 레이디핑거 쿠키를 넣고 초콜릿을 흘린 티라미수 케이크를 만들었어요~ ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥ ♡For more detailed recipes, please cl...
パイ生地のスイーツというと手作りは難しいと思うかもしれませんが、パイシートを使えばとっても簡単!パイシートを使ったスイーツのレシピバリエーションはとても豊富で、どれもボリューム、おもてなし感ともに言うことなし。手軽に焼きたてのサクサクパイデザートが楽しめるレシ...
Давайте соединим 2 техники наращивания ногтей: верхние формы и жидкие типсы. В обеих техниках моделирования ногтей есть сложные “м...
嚕嚕:「原來宿醉是這種感覺。」 × 頻道更新時間為週五晚間六點,其餘時段不定時發舊片!× 訂閱我們吧:https://goo.gl/5L8xkV
チョコチョコいちご【CHOKO CHOKO STRAWBERRY】
真正的網美是不會帶棉被跟椅子出國的豪嗎!!!!!! 快來訂閱我吧►http://bit.ly/sgh-yt 追蹤我的生活►FB:http://bit.ly/fb-GH ►IG:http://bit.ly/ig-GH
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