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TapiocaTapioca starch 100gCocoa powder 6g You can use matcha instead Water 65gSugar 40g I recommend coconut sugar or brown sugar Boil for 30 minutes To make it with potato starchpotato starch 100gCocoa powder 6g You can use matcha instead Water 100gSugar 40g Boil for 20 minutes Impossible to make with corn starch SyrupSugar 35gWater 70g ChaiWater 200gCinnamon stick 1Cardamom 2Cloves 2Black tea 8g With Ceylon tea leaves Milk 100g Tapioca can be preserved in the fridge for 2 3 days but it does lose the soft texture after the second day To bring back the chewy texture warm it up in the microwave and cool it in the fridge again After subscribing to my channel if you click the bell mark you can receive new video notifications I would be grateful if I could get thumbs up We post unpublished photos and videos on YouTube to the Instagram I also have a preview of the next new video so please do follow it FacebookTwitterEmojoie Cuisine Recipe Book In Japanese
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味付けはしていません。焼いただけの鶏胸肉です(笑)
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短足マンチカンの男の子、プリンです! 友達の子供がかっこいいお土産を置いていってくれました(^^) 新おまけコーナー始めました♪
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Brand new weekly compilation of the funniest dog, cat, bird and other pet and animal clips, bloopers, outtakes & funniest moments ...
#027 SOBA〜柚子と鴨ねぎのそば〜
Anna and Gabriella from the blog www.frkhansen.dk have made a creative collaboration. In this video, you can learn how to make Chr...
まだ夕方にはだいぶ早い時間ですが、まると一緒に寝たくて押しかけちゃったはな。念願かなって、濃密なお昼寝時間。Maru&Hana's nap time!
水彩画講師の柴崎です。私のチャンネルにようこそ!今回は野に咲く花を摘んで、ざっくり生けたところを作品にしてみようと思います。花の絵を描くときって、つい花の造形ばかりに目が行きがちですが、重要なポイントは別にあると思っています。今回の動画を通じて、水彩画の楽しさ...
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