King Cake Crown/Fouace – Bruno Albouze – THE REAL DEAL

 

This version of King Cake is unknown in North America but rather extremely popular in Mexico known as Rosca De Reyes The fouace fougasse or fouée is a Western France specialty shaped into crown Their origins date back to the Middle Ages but their popularity swelled in the 16th Century It is basically a low fat brioche dough but higher in sugar content and traditionally flavored with orange blossom water and citrus zests and topped with caster or pearl sugar During the holiday season they are stuffed or topped or both with candied cedra lemon orange peel Angelica sticks Though pretty much any candied fruits can be used RecipeMakes 4x1 8lb 800g King cake Serves 4x10 40 Use a 7qt mixing bowl This recipe can be splitted in half Levain Fermented Dough2 3 cups 300g bread flour 0 8 cup 190g milk room temp0 8 ounce 25g instant yeast or 1 9 oz 50g fresh yeast Mix ingredients on low to combine increase speed and mix for 6 min more Cover mixer bowl with a wet kitchen towel or plastic wrap let ferment for 3 hours Final Dough10 cups 1350g all purpose flour 1lb 450g sugar1 2 Tbsp 5g instant yeast 10g fresh yeast 4 tsp 20g salt10 ea 500g eggs chilled 0 7 cup 160g orange blossom water chilled 1 2 cup 100g sour cream crème fraiche chilled 2 sticks 250g butter cubed and cool2 lemon zest and 2 orange zest optional Candied fruits For this recipe I used poached lemons and candied mandarin oranges Granulated or pearl sugar Small trinket fève originally hidden in the cake optioanal Egg Wash blend 2 eggs with a small pinch of salt

 

 

---

お風呂でうっとりする白犬

• 2016-08-13 by Gi ger 1830

Age In Reverse Makeup Tutorial...

• 2020-03-26 by Dominique Sachse 2041

De-stress your face with this age in reverse youthful glow makeup tutorial for women in their Prime! Subscribe: http://bit.ly/subd...

Metallic Watercolor paints

• 2018-01-15 by Mandakini Rao 1284

Finetec Mica pearl colors for calligraphy - Review I have been doing a lot of art supply rewiews on instagram stories, I've had al...

手が器用！とにかく凄く食べるカワウソ

• 2017-11-15 by コツメカワウソちぃたん☆ Otter World 1521

Twiter：https://twitter.com/love_otter_love Instagram：https://www.instagram.com/chiitan7407/ Blog：http://ameblo.jp/kawaii-other/ コツ...

Giant Quesadilla - Epic Meal T...

• 2017-10-03 by Epic Meal Time 2751

This week we make a giant quesadilla, and fill it up with $200 worth of Taco Bell

how to : 버튼홀 휠 스티치로 만든 꽃자수 but...

• 2018-07-30 by 하우스 오브 지원house of jiwon 1132

안녕하세요 :-) 이번 시간은 버튼홀 휠 스티치로 꽃을 만들어보았어용 줄기는 아웃라인 스티치, 잎사귀는 체인스티치로 밑작업을 먼저 해주었어요 사용된 실은 동영상 맨 마지막에도 나오지만 올리브색은 일본 사시코 자수에 쓰이는 실 이...

《アサヒガニ(朝日蟹)の茹で物》・・・・大和の 和の料理《茹...

• 2018-09-25 by Nara hirokazu 1069

今日は 珍しく 輸入物ではない 地物の 朝日蟹が 入っていたので 買って来ました！ 元気が良い個体でしたが 冷蔵で 仮死状態の物を締めて 茹でました！ 朝日蟹自体は 味が薄いので 《小海老の茹で物》の時に使う 醤油で頂きました！ 赤唐辛子、小葱、ニンニク、カボ...

Guy Cant Stop Rescuing Squirre...

• 2018-09-17 by The Dodo 1352

Guy Can't Stop Rescuing Squirrels | This guy never expected he'd start rescuing squirrels, but now he has a squirrel family 🐿🐿🐿

가장 귀여운 호박 고양이를 뽑아주세요

• 2018-10-31 by 크림히어로즈 1084

오늘은 고양이들에게 멋진 호박랜턴을 만들어 줬어요! 그리고 호박 고양이 콘테스트를 했어요. 제일 귀여운 호박 고양이는 누구일까요?

Watercolor Painting/朝顔 Morning...

• 2017-06-11 by waka watercolors : kky ma waka 1516

★Fresh! にてLive配信用のチャンネルを開設しました。ぜひフォローお願いします！ https://freshlive.tv/kkymawaka