Kushikatsu Recipe (Deep-Fried Skewered Meat and Vegetables with Special Sauce) | Cooking with Dog

2018-12-29 01:27:47

by Cooking with Dog

1661

Kushikatsu is a specialty dish in Osaka and it is a fun dish where the ingredients are skewered and deep fried Bet Kushikatsu goes excellent with beer How to Make Kushikatsu serves 2 120g Beef Steak beef round sirloin or tenderloin 4 2 oz 4 Prawns2 Fresh Scallops sashimi grade2 Fresh Shiitake Mushrooms or substitute button mushrooms4 Amanaga Peppers or substitute shishito peppers or bell peppers2 Green Asparagus Spears2 Cherry Tomatoes1 2 Eggplant2 pieces Camembert Cheese or your favorite cheese1 2 Onion Sauce 3 tbsp Japanese Worcester Sauce2 tsp Okonomiyaki Sauce1 tsp Tomato Ketchup3 tbsp Water Toppings Sudachi Citrus or substitute any type of sour citrus ex lemon or limeSalt Batter 1 Egg medium size100ml Cold Water 3 4 fl oz 80g All Purpose Flour or substitute cake flour or combine tempura batter mix and water without using the egg 2 8 oz 150g Panko finely ground Japanese breadcrumbs 5 3 oz Frying Oil enough so that the ingredients are half submerged Side Vegetables Cabbage Leaves bite sizeCucumber Other Items 26 Bamboo Sticks Alternative Ingredients String Bean PodsOkraMochiBoiled Quail EggsLotus RootKabocha SquashOrder Francis T shirts and Apron Order Francis Bento Box Bento Bag and Chopsticks You might also enjoy YakitoriOzoni大阪名物串カツを作ります串に刺して油で揚げるとっても楽しいお料理です串カツビールに絶対合いますよ串カツの作り方材料２人分 1 牛肉ステーキ用 60gが２枚ももサーロインなど 2 えび４尾3 帆立貝柱刺身用 2個4 生しいたけ 2個マッシュルームでも良い 5 甘長唐辛子 4本ししとうピーマンでも良い 6 アスパラガス 2本7 ミニトマト 2個8 なす 1 2個 9 カマンベールチーズ 2個お好きなチーズで 10 玉ねぎ 1 2個串カツソース Aウスターソース日本製大さじ3お好み焼き用ソース小さじ2ケチャップ小さじ1水大さじ3Bすだちレモンなど他の柑橘類でも良い塩衣卵 M 1個冷水 100ml小麦粉 80g 中力粉薄力粉または卵なしで天ぷら粉を水に溶いても良いパン粉細目 150g 揚げ油材料が半分浸かる程度キャベツ適量一口大きゅうり適量竹串 26本そのほかの材料さやいんげんオクラ餅うずらの卵ゆでるレンコンかぼちゃ等フランシスのTシャツとエプロンを注文フランシスのお弁当箱巾着袋お箸セットを注文こちらもオススメです焼き鳥お雑煮Music courtesy of Audio Network