Kushikatsu Recipe (Deep-Fried Skewered Meat and Vegetables with Special Sauce) | Cooking with Dog

by Cooking with Dog
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Kushikatsu Recipe (Deep-Fried Skewered Meat and Vegetables with Special Sauce) | Cooking with Dog

 

Kushikatsu is a specialty dish in Osaka and it is a fun dish where the ingredients are skewered and deep fried Bet Kushikatsu goes excellent with beer How to Make Kushikatsu serves 2 120g Beef Steak beef round sirloin or tenderloin 4 2 oz 4 Prawns2 Fresh Scallops sashimi grade2 Fresh Shiitake Mushrooms or substitute button mushrooms4 Amanaga Peppers or substitute shishito peppers or bell peppers2 Green Asparagus Spears2 Cherry Tomatoes1 2 Eggplant2 pieces Camembert Cheese or your favorite cheese1 2 Onion Sauce 3 tbsp Japanese Worcester Sauce2 tsp Okonomiyaki Sauce1 tsp Tomato Ketchup3 tbsp Water Toppings Sudachi Citrus or substitute any type of sour citrus ex lemon or limeSalt Batter 1 Egg medium size100ml Cold Water 3 4 fl oz 80g All Purpose Flour or substitute cake flour or combine tempura batter mix and water without using the egg 2 8 oz 150g Panko finely ground Japanese breadcrumbs 5 3 oz Frying Oil enough so that the ingredients are half submerged Side Vegetables Cabbage Leaves bite sizeCucumber Other Items 26 Bamboo Sticks Alternative Ingredients String Bean PodsOkraMochiBoiled Quail EggsLotus RootKabocha SquashOrder Francis T shirts and Apron Order Francis Bento Box Bento Bag and Chopsticks You might also enjoy YakitoriOzoni大阪名物串カツを作ります 串に刺して油で揚げるとっても楽しいお料理です 串カツビールに絶対合いますよ 串カツの作り方材料 2人分 1 牛肉 ステーキ用 60gが2枚 もも サーロインなど 2 えび 4尾3 帆立貝柱 刺身用 2個4 生しいたけ 2個 マッシュルームでも良い 5 甘長唐辛子 4本 ししとう ピーマンでも良い 6 アスパラガス 2本7 ミニトマト 2個8 なす 1 2個 9 カマンベールチーズ 2個 お好きなチーズで 10 玉ねぎ 1 2個 串カツソース Aウスターソース 日本製 大さじ3お好み焼き用ソース 小さじ2ケチャップ 小さじ1水 大さじ3Bすだち レモンなど他の柑橘類でも良い 塩 衣 卵 M 1個冷水 100ml小麦粉 80g 中力粉 薄力粉 または卵なしで天ぷら粉を水に溶いても良い パン粉 細目 150g 揚げ油 材料が半分浸かる程度キャベツ 適量 一口大 きゅうり 適量竹串 26本そのほかの材料 さやいんげん オクラ 餅 うずらの卵 ゆでる レンコン かぼちゃ等フランシスのTシャツとエプロンを注文 フランシスのお弁当箱 巾着袋 お箸セットを注文 こちらもオススメです 焼き鳥お雑煮Music courtesy of Audio Network

 

 


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