No Knead Bread 免揉麵包｜Apron

 

No Knead Bread 免揉麵包 Apron高筋面粉 bread flour 300g 2 1 8cup细砂糖 sugar 2 5g 1tsp盐 salt 2 5g 1 2tsp即溶酵母 instant yeast 2 5g 3 4tsp清水 water 230ml 橄榄油 olive oil 20ml 摄氏230 华氏440 烘烤 15 17分钟bake at 230 C 440 F for 15 17 minutesPlease leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channelfor more videos and clicked the bell so you don t miss any of my videosMy ChannelSecond ChannelBlog NoKnead 免揉麵包 Apron

 

 

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▋简介

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