大型のイシダイを捌く~握りとカルパッチョの作り方~how to fillet a big Barred knifejaw and make sushi and Carpaccio

by イシ
1428

大型のイシダイを捌く~握りとカルパッチョの作り方~how to fillet a big Barred knifejaw and make sushi and Carpaccio

 

寿司屋の仕込みの一部始終を動画で紹介していますよろしければチャンネル登録お願いします

 

 


Ичель поела с рук у Маши!

  • by I_am_puma 1155

Мы решили продолжить кормить Ичель с рук и это приносит плоды! Как же здорово видеть этот прогресс!

Kleine Aufbewahrung für Stempe...

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✿ Schön dich auf meinem Kanal zu sehen✿ ✿ Heute möchte ich euch zeigen wie ihr euch ganz schnell eine kleine aufbewahrung für eure...

AUGUST Favorites & Hate its

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Here's a round-up of all my AUGUST Faves & Hates! xo's ~ Tati » » » CIATE GLITTER LIPS | Hot or Not » » » https://youtu.be/fb...

ART-ing for myself: rocks and ...

  • by creationsceecee 1202

august is a month for explorations and art-in for myself. in this video, i am completing a triptych of paintings -- "rocks and bou...

에그타르트 만들기 : Portugal Egg Tart ...

  • by Cooking tree 쿠킹트리 1441

바삭바삭한 파이 안에 보들보들 촉촉한 커스터드가 들어있는 에그 타르트를 만들었어요~ ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥ ♡For more detailed recipes, please click on ...

Easy SHRIMP TACOS with Best Sh...

  • by Natashas Kitchen 1251

The BEST Shrimp Tacos! This easy shrimp taco recipe is ready in under 30 minutes and is super healthy and delicious! You will love...