深夜にひとりで 『ウニとイクラしか無い寿司屋』オープンしてみた。

by きまぐれクックKimagure Cook
1828

深夜にひとりで 『ウニとイクラしか無い寿司屋』オープンしてみた。

 

Dear Oversea Viewers Thank you for watching my video everytime I would like you to know more about our Japanese seafood Because Japan is a country surrounded by the seas various seafood gather here We will continue to add English subtitles from past videos time to time It might take a while to complete all videos but please wait Again thank for watching my Video and I really appriciate you 海外視聴者の皆様 いつも動画見てくれてありがとうございます 日本のシーフードの魅力をもっともっと知ってほしい 日本は海に囲まれた国 いろんなシーフードが集まります 英語字幕を随時過去の動画からつけています 少しペースは遅いですが 待っててください いつもありがとう 感謝します プレゼント お手紙などの宛先はこちら 生物 冷蔵便は受け取りができません 150 0031東京都渋谷区桜丘町20 1渋谷インフォスタワー17階 株式会社Kiii きまぐれクック 宛 お仕事の依頼等 kimagure_cook kiii co jp

 

 


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