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Project Pack 03 - (Part 9)

  • by Zentangle 2037

Zentangle Project Pack #03 (Part 9 of 9) Zentangle Mosaic app hashtag: #PP03 For Project Pack info, visit zentangle.com and sear...

披萨做法 Pizza Margherita, Cheese ...

  • by 小高姐的 Magic Ingredients 1582

传统经典的意大利薄底披萨是在烧木头的传统烤箱烤出来的。这种烤箱的温度可以到达700-800 °F(370-425 °C)。披萨的烤炙时间是在一分钟以内。这种超高温烤披萨的目的是为了保持披萨面饼和披萨上面食材内部的水分。所以它的外皮是相当的焦酥,而内部是超级的柔...

Vicious Predator Destroying My...

  • by smoothiethecat 1460

Here you can spot an extremely dangerous, vicious predator. Caught in the wild, risking my life. As you can see she immediately at...

Cannoli Siciliani

  • by Home Cooking Adventure 2355

Cannoli Siciliani - crispy pastry tubes filled with a flavorful ricotta filling and dipped in chopped crunchy pistachios...beautif...

Tai Kobujime Recipe (Red Sea B...

  • by Cooking with Dog 1439

With fabulous kombu seaweed, we are making Red Seabream Kobujime, a local dish in the Toyama Prefecture. The ingredients will abso...