Delicious Fruit Tea with Fruit Ice Pops フルーツアイスバーで めちゃうまフルーツティー

 

夏にピッタリ 凍らせたフルーツを使ったメチャウマのフルーツティーの作り方です 無糖炭酸を200g入れて ティーソーダにしてもおいしいですよ タピオカドリンクの次はフルーツティーがくる 作り方 フルーツアイスバー フルーツポプシクル 作ります １ 型に好きなフルーツを入れ フルーツジュースを流し入れ 冷凍庫で冷やし固める フルーツジュースは白濁したものでなく透明がきれいです いちごのヘタは いちごが食べづらいので取り除き 色合いでミントの葉っぱを入れると良いと思います ２ 小玉のパイナップル 半分の果肉をピューレ状にし型に流し入れ冷凍庫で冷やし固める アイスティー作ります３ 沸騰したお湯 300gにティーバッグ 2個を入れ 2 3分蒸らす ４ 砂糖 50g 甘めです を入れ 溶かす ５ 氷 200gに４を注ぎ 冷やす ６ グラスに５を注ぎ １と２を入れ溶かしながらいただく ７ 想像以上においしい フルーツティーやっぱいいな Perfect for summer Here is how to make a delicious fruit tea from frozen fruit You can also make a tasty tea soda by adding 200 ml of unsweetened sparkling water Maybe fruit tea will be the next tapioca drink Preparation Let s make the fruit ice pops fruit popsicles 1 Put the fruit of your choice in the mold pour in the fruit juice and chill in the freezer until solid It is better to use a clear fruit juice than a cloudy one We think it is best to remove the strawberry stems since they are harder to eat and add mint leaves instead 2 Puree half of a baby pineapple s flesh pour in a mold and chill in the freezer until solid Let s make the iced tea 3 Put two tea bags in 300 ml of boiling water and steep for 2 3 minutes 4 Add 50 g of sugar for a sweeter drink and dissolve 5 Pour the above over 200 g of ice and let it cool 6 Pour the above into glasses and enjoy with the frozen fruit from steps 1 and 2 added in 7 It is more delicious than you think Isn t fruit tea great Fruit Ice Pops Tea

 

 

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