Karinto Manju [스윗더미 . Sweet The MI]

by 스윗더미 . Sweet The MI
1388

Karinto Manju [스윗더미 . Sweet The MI]

 

Subscribe and Like always thanks 30g Brown sugar 2tsp Water 1g Baking soda 2tsp Vegetable oil 50g All purpose flour 140g Red bean paste Vegetable oilSteamer 8 minFry 160 1min 30sec 180 1min MUSIC BYikson Windy e mail mi__im0 naver com Camera Panasonic LUMIX GH4 Lenses Leica DG Macro Elmarit 45mm LUMIX G X VARIO 35 100mm Video editing software Sony Vegas Pro 13 0 Mic ZOOM H6 RODE NTG 2 English subtitle by OnAir

 

 


♡ How to: Gel Overlay

  • by Jessica Angelique Winsenne 4226

Hey babes! I hope you like this video and sorry for the cut-out part, I have no idea what happened there lol If you have any quest...

みょうがのせん切りと輪切りの切り方

  • by 料理研究家 冨田ただすけの「白ごはん.com」チャンネル 2356

さわやかな香りと歯ざわりのよいみょうがは和の薬味として欠かせないもの。そのみょうがの切り方も2種類あるで詳しく紹介します。