Rare Wagyu Beef in Tokyo - Japanese Teppanyaki in Ginza

by Aden Films
1938

Rare Wagyu Beef in Tokyo - Japanese Teppanyaki in Ginza

 

Teppanyaki style preparation of Wagyu beef in Tokyo Food in Ginza

 

 


The House with Cats on Its Wal...

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There was lots of change in 2018 for Cole and Marmalade, we moved back to Florida the state where we adopted them both, we fostere...

豆アジのさばき方

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10㎝程度の豆アジの下ごしらえは包丁いらずです。エラとワタを指でつまんで取り除きます。そのやり方を詳しく動画でご紹介です!スーパーで購入したとき、さびき釣りで大量に釣れたときなど、ぜひ参考にしてみてください。