Street Food Malaysia - NASI KERABU + Malay Food Tour in Kelantan, Malaysia!

 

KELANTAN MALAYSIA If you re looking for amazing Malaysian food Kelantan is a state that s unique cultural and has some of the best food in Malaysia During trips to Kuala Lumpur over the years I had tried a number of Kelantanese dishes but that only increased my desire to eventually visit the source to visit Kelantan Malaysia Finally this was our chance and we went on a Malaysian food tour of Kelantan around Kota Bharu Here s all the amazing food we ate in this video Nasi Kerabu Panji Without a doubt one of the Malaysian foods you don t want to miss when you visit Kelantan is nasi kerabu rice salad but it s so much more than that It s a breakfast dish and we first started at Nasi Kerabu Panji a local favorite spot You get blue rice topped with salad and side dishes drizzled in budu fermented fish sauce and topped with you choice of main mean It was extraordinary Price About 8 MYR 1 96 per plateJijah s Nasi Kerabu Since nasi kerabu is one of the top Malaysian foods of the state of Kelantan we decided to have two nasi kerabu s back to back but totally different styles and even different colors of rice Jijah s Nasi Kerabu specializes in grilled goat and it was incredible highly recommended when you visit Kelantan Malaysia Price 4 50 MYR 1 10 per plateSiti Khadijah Market One of the top attractions in Kota Bharu is Siti Khadijah Market a beautiful colorful market where you can buy all the ingredients from Kelantan and there s also an amazing cooked food section Laksam 3 50 MYR 0 86 per bowl I had a bowl of laksam a Kelantan Malaysian food version of laksa Akok 1 MYR 0 24 for 2 Later we also tried akok a popular and local Kelantanese dessert D Umi Nasi Ulam Another Malaysian food you don t want to miss eating in Kelantan is nasi ulam rice with raw vegetables and a mix of dishes all eaten specifically with budu fermented anchovy sauce This restaurant was amazing a huge mix of dishes friendly owner and delicious food Of course we couldn t resist the tempoyak fermented durian paste Kak Jah Ayam Percik Bulatan Lemal Finally to end this Malaysian street food tour of Kelantan we had some ayam percik a coconut milk barbecue sauce dish that originates in Kelantan We barely arrived in time but luckily got the last few skewers Ayam percik 16 MYR 3 93 per big skewerKelantan is an amazing state in Malaysia to eat Malaysian street food and I thoroughly enjoyed my visit the incredible food and friendly people CAMERA GEAR I used to make this video these are affiliate links FOLLOW Thank you for watching

 

 

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