赤貝のさばき方~握りと刺身の作り方 how to fillet a Bloody clam and make sushi and sashimi

by イシ
1451

赤貝のさばき方~握りと刺身の作り方 how to fillet a Bloody clam and make sushi and sashimi

 

寿司屋の仕込みの一部始終を動画で紹介していますよろしければチャンネル登録お願いします

 

 


[ASMR]Chocolate ice cream チョコレ...

  • by Chocolate House チョコレートハウス 0

チャンネル名変更しました。よろしくお願いします! ↓旧名「apple-kitchen アップルキッチン」 ☆新チャンネル名「Chocolate House チョコレートハウス」

MY ZODIAC LOOSE PIGMENT COLLEC...

  • by KathleenLights 2145

Hey, Guys! (WATCH IN HD) My newest collaboration with Colourpop is almost here!!!!!! I hope you guys enjoy! Thanks for watching! x...

Halloween isn’t the only time ...

  • by Greg "Craola" Simkins 1292

The Green Keepers is part of my exhibit "Let The Outside In" at KP Projects Gallery in Los Angeles. All my acrylic paintings are d...

TAIWANESE PINEAPPLE CAKE RECIP...

  • by Savoury Days Kitchen 1194

(English & Tiếng Việt) 2 ways to make TAIWANESE PINEAPPLE SHORTCAKES. Printable recipe coming soon on my blog: www.ricenflour.com