Coffee Caramel Chocolate Cake 咖啡焦糖巧克力蛋糕

by Kathrine Kwa
747

Coffee Caramel Chocolate Cake 咖啡焦糖巧克力蛋糕

 

Ingredients for cake 3 tbsp boiling water 热水 2 tbsp cocoa powder 可可粉 4 egg yolks 蛋黄 1 whole egg 全蛋 20g caster sugar 细砂糖 1 8 tsp salt 盐 65g corn oil 玉米油 45 water 水 1 2 tsp vanilla essence 香草精 100g plain flour 普通面粉 10g corn flour 玉米粉 4 egg whites 蛋白 80g caster sugar 细砂糖 Coffee caramel buttercream 咖啡焦糖奶油 160g sugar 砂糖 150g dairy whipping cream 动物性鲜奶油 1 4 tsp salt 盐 2 tsp instant coffee powder 即溶咖啡粉 250g butter 牛油 Coffee syrup 咖啡糖浆 1 1 2 tbsp caster sugar 细砂糖 1 1 2 tbsp instant coffee powder 即溶咖啡粉 90ml boiling water 热水 2 tbsp coffee liqueur 咖啡酒

 

 


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