Delicious Tiramisu Bakealong! | Cupcake Jemma

 

Tiramisu is the only dessert I will ever order in an Italian restaurant It s simple decadent but not too rich a little bit naughty and most importantly it s flipping delicious So here s my recipe so that you can make it at home If you want to substitute any of the ingredients buy store bought cake or sponge fingers leave out the Marsala wine and replace it with anything at all you don t need to ask me just go for it 1x 10 square tin1x Pyrex clear dish to assemble your tiramisu whatever you d like For the sponge fingers 250g unsalted butter250g caster sugar 4 large free range eggs 250g self raising flour 3 tbsp whole milk1 tsp vanilla Mascarpone Cream 3 egg yolks110g caster sugar150g mascarpone cheese200ml double cream230 ml coffee115ml Marsala wine Cocoa powder for dusting cupcakejemmabakes tiramisu SUBSCRIBE FOR WEEKLY VIDS MY INSTAGRAM cupcakejemmaCAKESTAGRAM crumbsanddoiliesVISIT OUR SHOP Crumbs Doilies1 Kingly CourtLondonW1B 5PW

 

 

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