Ferrero Rocher Mousse Cake (Nutella Mousse Cake)

by Home Cooking Adventure
1654

Ferrero Rocher Mousse Cake (Nutella Mousse Cake)

 

Ferrero Rocher Mousse Cake sounds looks and tastes incredible Inspired again by the irresistible Ferrero Rocher truffles this mousse cake is made of a chocolate hazelnut sponge cake at the bottom topped with an amazing crunchy hazelnut streusel covered in a silky smooth Nutella mousse and topped with chocolate glaze To print the recipe check the full recipe on my blog Makes about 10 12 servingsChocolate hazelnut sponge cake2 eggs separated1 4 tsp 1g salt1 3 cup 70g sugar2 3 cup 70g ground hazelnuts2 tbsp 16g unsweetened cocoa powderCrunchy Hazelnut StreuselStreusel Dough1 4 cup 60g butter room temperature1 4 cup 50g brown sugar1 2 tsp 2g salt1 2 cup 50g ground hazelnuts1 2 cup 60g all purpose flourFor the crunch1 2 cup 40g paillete feuilletine or corn flakes1 3 cup 100g NutellaNutella Mousse5 5 oz 150g semisweet chocolate1 2 cup 120g whipping cream1 2 cup 150g Nutella2 tsp 8g gelatin powder2 tbsp 30ml cold water1 1 2 cup 360g whipping cream 35 fat chilledChocolate Glaze4 oz 120g semisweet chocolate5 oz 140g whipping creamFor decorationFerrero Rocher truffleschopped hazelnutschocolate shardsBackground music Follow me

 

 


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