カワウソ劇場 足好きすぎ
いつの頃からか、やたら足にまとわりつくようになりました。おいら以外の人にまで足にまとわりつきすぎ〜((´×ω×`)

Caseificio La Fattoria in Battipaglia in the Campania region of southern Italy makes fresh mozzarella with buffalo milk that can weigh up to 88 lbs The dairy makes the mozzarella in a variety of shapes and sizes but its brightest star is called Zizzona which takes its name from a word in the local dialect that means a mother s breast The Zizzona of Battipaglia is a very big buffalo mozzarella Production Manager Gennaro Paraggio told INSIDER The peculiarity of it is that there is a nipple on top of the mozzarella which reminds of a mother s breast because it releases milk The name Zizzona comes from a word in our local dialect which means a mother s breast that releases milk Caseificio La Fattoria was established in 1988 by the Paraggio family to honor a generations old tradition started in 1930 Overall the dairy makes over 9 tons of mozzarella a day 4 000 of which are Zizzonas The Zizzona is made so that the dough inside is solid strong but it also has to have a web like structure said Paraggio This means it has to be able to hold milk inside The same milk that is used during production So that when you cut it open the plate is filled with milk and when you eat it your mouth is filled with fresh milk as well During our visit to the dairy we saw how a 66 pound Zizzona is made Mozzarella Italy FoodInsiderINSIDER is great journalism about what passionate people actually want to know That s everything from news to food celebrity to science politics to sports and all the rest It s smart It s fearless It s fun We push the boundaries of digital storytelling Our mission is to inform and inspire How Italy s Biggest Mozzarella Balls Are Made
いつの頃からか、やたら足にまとわりつくようになりました。おいら以外の人にまで足にまとわりつきすぎ〜((´×ω×`)
一瞬だけ写ったTV映像をTwitterにあげました。 https://twitter.com/tama27u0916/status/1259104720326520832?s=21
段ボールハウスがねこさんたちに大人気。The corrugated cardboard house and Maru&Hana.
黒絵の具のたらしこみで作るフラワーネイルです。
Hello friends! I hope you are all doing great. This took me forever to finish but here is my long waited kitchen Makeover I hope y...
i made Wagashi Nerikiri Chrysanthemum with woody spatula called "Sankaku-bera";) Nerikiri is Japanese traditional sweets,and it co...
МАСТЕР КЛАСС. Брошь ПТИЧКА. Часть 1. https://www.youtube.com/watch?v=sSmEYKPcHMs&t=1246s МАСТЕР КЛАСС. Брошь ПТИЧКА. Часть 2. http...
Find out more about the Let's Paint program at http://www.plaidonline.com/letspaint
いつもソフトケージで頑張っている新入りのチビたちですがたまにはこういう時もないとね(^^)
まるはな日記。Maru&Hana's Diary.
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