How Master Chef Emma Bengtsson Runs Two-Michelin-Starred Aquavit in NYC — Mise En Place

by Eater
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How Master Chef Emma Bengtsson Runs Two-Michelin-Starred Aquavit in NYC — Mise En Place

 

On this episode of Mise En Place chef Emma Bengtsson tells use how she went from pastry chef to head chef of Two Michelin Starred Aquavit and how she makes her world famous bird s nest dessert Eater is the one stop shop for food and restaurant obsessives across the country With features explainers animations recipes and more it s the most indulgent food content around So get hungry

 

 


快速卸除Party彩妝就靠EVE LOM! ft. 10/1...

  • by Ksnancy 1873

過年前好多節日需要盛裝打扮,每次party回家後只想要立刻卸妝躺平!EVE LOM這個被國外Vogue雜誌評選為「最好用的卸妝品」之一的品牌,果然可以讓你手濕臉濕的時候都能快速卸除party彩妝!! 今天影片多了很多分鏡,別看前面短短一分鐘,我這幾個鏡頭就拍了...