Алиса - лиса. Меняем рацион, р...
Спонсор канала: Студия «АРТтим» www.ArtTeam.pro Съемка производится на: Samsung s10+ GoPro black 7 Алисе три с половиной года...
Master Sushi Chef Hiro Terada shows you how to fillet a whole Scottish Salmon with ease The main thing is to of course start with a very sharp knife You ll also need a pair of tweezers that can remove the bones that are still set in the meat once you remove the main bone that s down the center One important thing that we don t show here is when Chef Hiro removes the scales from the fish It s a simple process using a fish scale remover Just use the tool and from from tail to the head in a consistent motion until there are no more scales Follow Hiroyuki Terada Hiro s Second Channel Camera Man s Channel Watch More Hiroyuki Terada As always we wish to thank all of our fans for spending time here with us on YouTube We re all humbled and grateful for all of you and for all the sweet kind and spirited comments See you in the next episode Send fan mail and products to be reviewed to Hiroyuki Terada 6815 Biscayne Blvd Suite 103 451 Miami FL 33138 New videos every Sunday and Wednesday Business Inquiries diariesofamastersushichef gmail com About Master Sushi Chef Hiroyuki Terada Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on YouTube At age 10 Terada learned the basics of sushi from his father and then went on to attend RKC Chef s School in Kochi Japan from 1987 1989 He soon earned a nickname for his fast knife attention to detail divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine After graduating RKC Chef School he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi Japan from 1989 1992 Mr Kondo is the master of Kansai style cooking considered to be the high end of Japanese cuisine Terada earned the title Master Sushi Chef by becoming the standing head sushi chef can serve Fugu Japan Licensed to the public Chef Hiroyuki Terada is using the Minonokuni Matsu 1573 210mm Yanagi Super Blue Steel Can also be used for breaking down whole fish and chickens But normally for slicing sashimi vegetables meat etc This is Chef Hiro s custom specked knife For more information on these knives contact David Holly at david knifemerchant com or visit knifemerchant comLet us know how you enjoy your Minonokuni Knife Merchant7887 Dunbrook RoadSuite HSan Diego CA 92126800 714 8226www knifemerchant com
Спонсор канала: Студия «АРТтим» www.ArtTeam.pro Съемка производится на: Samsung s10+ GoPro black 7 Алисе три с половиной года...
割れてしまっても大丈夫!?アイシャドウが生まれ変わる!
You can spend hours relaxing with embroidery, which is very much like drawing on fabric. It is delightful to complete a work, and ...
Music: Chainsaw by Josh Woodward. Free download: http://joshwoodward.com/ My Links: My Planner Channel: youtube.com/timewellplann...
おうちでジューシー桃パフェ♪ | Peach parfait
在YouTube使用者羽城和樹的模型引入了完美的“格羅斯可愛的”女僕角色扮演萬聖節!
[Recipe] Fluffy Cat Decoration Swiss Roll Cake made with rice flour and filled plenty of chocolate yoghurt cream. Healthy option...
Link to additional Interlace Videos: https://www.youtube.com/playlist?list=PLY2Q8yUg3uwSKFgfnvmMvzWcnvsavYlFe
寒风凛冽的冬日,猫妈妈竟然冒险把孩子生在狗窝里,化缘将一窝猫带回和猫住安顿...
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