GRAPHIC: 1 GIANT Lobster...1 G...
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James Beard Award winning pastry chef Dominique Ansel stopped by the MUNCHIES Test Kitchen to make his signature pastry the DKA his take on the Breton pastry known as a kouign amann which now outsells the famous Cronut Dominique shows us how to make a butter block and carefully work the pastry dough to create a perfectly caramelized crust and a flaky chewy interior He also shares stories from his childhood in France and explains why no one not even his family is allowed to skip the Cronut line Follow Munchies here
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顔洗いをする秀吉です^^ おやつを食べて満足そうな様子がかわいいです♬
Os enseño como pintar mandalas en tazas de cerámica utilizando pintura vitral y contorno de relieve. Es super facil y queda genial...
本影片和Maybelline合作 發問前請先詳閱資訊欄喔~感謝!! / / 如果你喜歡我的影片歡迎訂閱~我們下支影片再見囉♡ 粉絲專頁:https://www.facebook.com/tangful/ Follow my Instagram @tan...
수리노을 고양이 가족 음악방송 다시보기는 재생목록 중 '생방송풀영상' 에서 보시면 됩니다...
Not sure what type of watercolor paper to buy? In this quick video I’ll explain the three different types of watercolor paper text...
聽說阿瑪是抹茶蜂蜜味! 那就來做貓的抹茶蜂蜜蛋糕吧~ ft. 黃阿瑪的後宮生活
✓ Intereting My Friend's DIY Channel → https://www.youtube.com/channel/UCDGJ_4tiD72UawCCteq2VQA
カイリーコスメの公式サイトはこちら! https://www.kyliecosmetics.com/ カイリーコスメ買い方の動画も出してるので見てね! https://youtu.be/HQI8e9UxX4Y カラコンサイト http://www.kittyk...
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