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Botanical illustration. Lesson...

• 2019-05-06 by k.watercolors 1955

Hello dear friends! In this video, you will find another fascinating lesson in which I will tell you how to draw a hydrangea.

DIY ALL-IN-ONE TRAVEL POUCH BA...

• 2019-11-25 by sewingtimes 1104

DIY ALL-IN-ONE TRAVEL POUCH BAG | How to make a zipper pouch with 5 pockets Tutorial [sewingtimes] This bag is practical because i...

カワウソさくら なでなでを続けないとすねてしまう Otter...

• 2019-03-06 by ma ko 1987

終わりが見えない

【Wagashi】Japanese style edible...

• 2018-12-03 by decocookie 1614

i made Japanese traditional style confectionery"Wagashi", edible autumn leaves candy.they are sweet mochi but not sticky.i think i...

兄猫と子猫、居場所が代わって立場逆転！？

• 2019-12-10 by Cute kitten（双子の子猫のわんぱく日記） 1298

いつもソフトケージで頑張っている新入りのチビたちですがたまにはこういう時もないとね(^^)

Super-nutritious rice cake (Ye...

• 2019-09-27 by Maangchi 1130

Today I’m going to show you a very popular and well-loved Korean rice cake, Yeongyang-chaltteok (영양찰떡). Full recipe: https://www.m...

✧영롱함에 물들다✧ 민트 사탕(하드 캔디) 만들기 : ...

• 2017-08-12 by Cooking tree 쿠킹트리 1525

반짝반짝 영롱한 민트 사탕을 만들었어요! ▼▽▼▽구독하고~ 좋아요!누르고 공유 부탁드려요!^^▼▽▼▽ 더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥For more detailed recipes, please cl...

くり抜く手順は3回。そこからマジックが始まる。

• 2018-08-05 by ちえとく 1277

サクッとした生地の中からチョコレートが溶け出すおなじみの「フォンダン・ショコラ」、アメリカでは流れ出す姿が溶岩のように見えることから「ラバケーキ（溶岩ケーキ）」と呼ばれています。

초콜릿 마시멜로우 만들기 : Chocolate Mars...

• 2019-04-18 by Cooking tree 쿠킹트리 1112

초콜릿과 초콜릿 칩을 넣어 더 맛있는 마시멜로우를 만들었어요~ ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥ ♡For more detailed recipes, please click on the down bel...

►拉姆有幾噗◄ 貓咪怎麼拍才可愛？新相機貓眼追蹤 // So...

• 2019-06-11 by 拉姆有幾噗 1087

最近一直有被跟蹤的感Ｊ 有個框框一直追著我的眼睛！ 什麼？貓眼眼部對焦？(是動物啦) 糟糕～人類技術快追上我們了 ( ꒪Д꒪)