Easy Baby Shower Cake + Bear c...
Follow this step by step tutorial and learn how to make an easy Baby Shower Cake and a cute bear cake topper.

I ve made this Orange Chocolate Mirror Cake with the intention of celebrating autumn s beautiful colors with a delicious and elegant dessert A pecan and candied orange brownie at the bottom topped with an orange mascarpone mousse and orange jelly and then all covered with a beautiful shiny cocoa mirror glaze for a delightful and impressive look To print the recipe check the full recipe on my blog Makes about 12 14 servingsCocoa Orange Brownies2 3 cup 150g unsalted butter1 cup 200g sugar2 3 cup 80g unsweetened cocoa powder1 2 tsp 1g instant coffee powder1 2 tsp 3g salt1 tsp 5g vanilla extract3 small eggs2 3 cup 85g all purpose flour3 4 cup 80g pecan nuts1 4 cup 50g candied orange peelOrange Jelly1 2 cup 120ml orange juice1 tbsp 15g sugar2 tsp 6g gelatin powder3 tbsp 45ml orange juice for dissolving gelatinMascarpone Orange Mousse1 pound 450g mascarpone room temperature1 2 cup 60g powdered sugar1 1 3 cup 320g whipping cream 35 fat chilled1 tbsp 10g gelatin powder1 4 cup 60ml cold waterorange zest fromn an orange1 tsp 5g vanilla extractCocoa Mirror Glaze1 tbsp 1 2 tsp 12g gelatin powder1 4 cup 60 ml water1 cup 200g sugar2 3 cup 80g cocoa powder2 3 cup 160g whipping cream3 5 fl oz 100ml waterFor DecorationCocoa nibs1 cup 240ml non dairy whipping creamFood coloring green yellow and red Background music Hums_by_LanceConrad_ArtlistLights_by_LanceConrad_ArtlistPocket_by_LanceConrad_ArtlistFollow me
Follow this step by step tutorial and learn how to make an easy Baby Shower Cake and a cute bear cake topper.
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Day 3 of the Holiday Card Series 2018. The series consists of 25 holiday card videos on Monday, Wednesday, and Friday of each week...
달콤한 카라멜 시럽이 촉촉히 스며있는 초코 플랑 케이크를 만들었어요~ ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥ ♡For more detailed recipes, please click on the down...
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材料(28×28の天板) 卵黄 120g グラニュー糖 15g はちみつ 30g 卵白 160g グラニュー糖 70g 薄力粉 70g バター 15g 牛乳 35g
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