МК Перо ч.1 | вышивка бисером ...
В первой части мк мы переносим эскиз на основу, обшиваем края жесткой канителью, вышиваем середину пера стеклярусом.

毎週金曜日更新 M A CのYoutubeチャンネルが本格始動 第1回目の今週は アイコニックアイテム スモール アイシャドウ 新色を使って 秋におすすめのボルドーメイクをご紹介します instagram masam1101
В первой части мк мы переносим эскиз на основу, обшиваем края жесткой канителью, вышиваем середину пера стеклярусом.
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カカオ ! ∴∵ゞ(´ω`*) ♪ 今回はしっとりバニラ香る、甘さと爽やかな酸味が共存するベイクドチーズケーキ「バニラチーズテリーヌショコラ」です。 今回の動画は比較的工程が少なくて簡単です。
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