Matcha White Chocolate Mousse Cake Recipe - 4k video

 

Matcha White Chocolate Mousse Cake A flourless chocolate cake followed by a layer of white chocolate mousse and topped with a white chocolate and matcha mousse is not only appealing to the eye but it also has a great texture and an amazing flavor combination To print the recipe check the full recipe on my blog IngredientsMakes about 8 10 servingsFlourless Chocolate Cake5 tbsp 70g butter3 5 oz 100g semisweet chocolate2 eggs separated1 3 cup 70g sugar1 tbsp 8g unsweetened cocoa powder1 4 tsp 1g of saltFor Mousse10 oz 300g white chocolate cut in small pieces1 cup 240g whipping cream14 oz 400g whipping cream 35 fat chilled divided in two1 tbsp 10g gelatin powder1 4 cup 60ml cold water2 tbsp 12g matcha powder2 tbsp 30 ml hot water1 Prepare flourless chocolate cake Grease and line a 8 inch 20 cm springform pan with a removable base with parchment paper Separate egg yolks from whites Preheat oven to 180 C 350 F 2 Melt chocolate and butter over a bain marie until smooth Let it cool slightly Add yolks one at a time and stir well Stir in cocoa powder and salt 3 Whip egg whites until foamy using a mixer Gradually add sugar and whip until stiff peaks form Gently fold the whipped whites into chocolate mixture 4 Pour batter into prepared pan and bake for 20 22 minutes Let it cool completely in the pan over a cooling rack 5 Prepare the two layers of mousse In a heat proof bowl add the white chocolate and 1 cup 240g whipping cream Place the bowl over a saucepan with simmering water over low heat until all the chocolate is melted Meanwhile dissolve gelatin in cold water and let it swell for about 5 to 10 minutes Place the gelatin over low heat just until the gelatin dissolves and pour it over the melted chocolate mixture Divide the mixture in two 6 Dissolve matcha powder in hot water and add to half of white chocolate mixture Let both chocolate mixtures cool completely at room temperature 7 Whip 7oz 200g chilled whipping cream until stiff peaks form Add white melted chocolate mixture and mix until well combined 8 Pour the mousse over the flourless chocolate cake Refrigerate for about 20 minutes 9 Whip the remaining 7oz 200g chilled whipping cream until stiff peaks form Add matcha chocolate mixture and mix until well combined 10 Pour matcha mousse over the white chocolate mousse Refrigerate for 4 6 hours to set or overnight 11 Before serving dust the top with matcha powder and decorate with white chocolate decorations if desired Enjoy Follow me

 

 

---

더블 초콜릿 쿠키 만들기 초코칩 쿠키 : Double ...

• 2018-12-06 by Cooking tree 쿠킹트리 1489

2가지의 초콜릿을 넣은 쫀득하고 달콤한 초콜릿 쿠키를 만들었어요~ ♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥ ♡For more detailed recipes, please click on the down b...

*熱愛中！媲美專櫃的開架護唇露 ft.雪芙蘭 護唇新品三系列...

• 2019-11-25 by 鴨鴨彩妝Ya Ya Makeup Lab 953

本來以為感冒快好了，結果急轉直下現在聲帶嚴重發炎水腫到說不出話了😰..難道是上天要我休息嗚嗚…從來沒這麼嚴重過…. 今天影片是之前拍的..眼鏡妝有推過近期超愛用的雪芙蘭護唇露全試色來囉～還有其他2019秋冬新品一起跟大家分享！基本上都是超佛心價格而且好用的啦！...

柴犬小春　飼い主の足がくさ過ぎて気絶？そこが丁度良かったらし...

• 2019-03-30 by Kohachannel 1152

サブチャンネルはこちらhttps://www.youtube.com/channel/UCyORS4fqZAoql_7pJ20D-LA

10 Oddly Satisfying Things In ...

• 2018-11-18 by Amazing Crafts 1599

10 Oddly Satisfying Things In Life | The Most Satisfying Factory Machines Video in the world

ネコ陸上

• 2019-08-21 by モアクリ 1350

日課の追いかけっこ遊び。攻守入れ替わりながら、追って追われて走って跳んで。

かご猫 x かご猫しろ

• 2018-03-18 by かご猫 Ｂｌｏｇ 1772

https://kagonekoshiro.blog.fc2.com/blog-entry-16637.html のせ猫オフィシャルブログ http://ameblo.jp/nosenekoshiro かご猫Blog　 http://kagonekoshir...

Snake Nail Art - Змеиный принт...

• 2020-08-28 by Tanya Wish 904

Deals & coupon codes:

4 Sustainable Fabrics - Slow F...

• 2019-11-24 by Fairyland Cottage 1436

Say hi over on Instagram... https://www.instagram.com/fairylandcottage/

ふしぎの国のお茶会へようこそ♪ アリスのティーパーティーレシ...

• 2018-03-26 by Tasty Japan 2274

ぜひ作ってみてくださいね！

【ビーズステッチ】特小ビーズと竹ビーズだけで作るブレスレット...

• 2019-05-17 by sapphirusビーズステッチ 1104

◇instagram◇ https://www.instagram.com/sapphirus_beads