ころころシュガーところころバジルパン♡| korokoro ...
ミルク風味の生地を丸めて焼いたころころパン。 16分割にしてふたつの味付けのパンにしました。 焼き上げ後の熱々のパンに 「溶かしバターとたっぷりのシュガー」でころころします。 「ガーリック、オリーブオイル、バジル」はオリーブオイルでイタリアン~♪ 熱々のパンに...
My name is Waa Usap I live in Bangkok Thailand which is the city that has lots of Street Foods all around I like to walking around and buy some delicious foods from the markets and Also I love TRAVELING and i would like to share my memory about my trip in this channel with you Thanks for watching my videos and if you would like to ask or how do you think about the taste of the foods plz make a comment below Also Thanks for subscribe my my channel for FOODS TRAVELING videos I Hope you have a great day with good foods and new experiencesYou can talk to me on the comment below the video or If there anything you would like to ask me I ll reply every comment as far as my knowledge can answer Finally If you like this video please give me a Like or share it and also if you don t like this video you can give me a Dislike and tell me why you dislike it too Hope you enjoy have a great wonderful day
ミルク風味の生地を丸めて焼いたころころパン。 16分割にしてふたつの味付けのパンにしました。 焼き上げ後の熱々のパンに 「溶かしバターとたっぷりのシュガー」でころころします。 「ガーリック、オリーブオイル、バジル」はオリーブオイルでイタリアン~♪ 熱々のパンに...
A beloved treat to Americans of a certain bygone era, we've never seen Cosmic Brownies outside of retro photographs. We've been lo...
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Leave a ‘LIKE’ if you’re vibing with this #metallicwatercolour combo💖
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Creating a card and envelope using the Peonies in Bloom stamps and dies from Mama Elephant. FULL SUPPLY LIST (with links!) BELOW.....
▽ 영상 아래 더보기 클릭 ! ('구독'과 '좋아요' 감사합니다 ☺)
Hello, welcome to episode one of A Sewing Series, in which i attempt to sew things and you watch LOL. I'm not a pro, idk what i'm ...
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JOIN THE GALAXY GANG!!! http://bit.ly/galaxygang Become a member of my channel and get exclusive sneak peeks of content, monthly l...
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