Thanksgiving Sides | Basics with Babish

by Binging with Babish
1466

Thanksgiving Sides | Basics with Babish

 

This week on Basics I m showing you my favorite recipes for these classic Thanksgiving sides green bean casserole mashed potatoes and yams Shopping List For the mashed potatoes 3 large russet potatoes peeled and sliced 12 Tbsp butterSalt and white pepper1 cup heavy cream For the yams 3 yams peeled and sliced 12 Tbsp butter1 2 cup brown sugar1 2 cup raw sugar1 Tbsp cinnamon1 2 tsp freshly grated nutmeg1 2 cups whiskey1 cup Craisins4 5 Tbsp ricotta cheese1 2 cup toasted pecansHoney for drizzling For the green bean casserole French fried onions 2 large onions1 cup buttermilk1 cup all purpose flour as needed to coat onions Vegetable oil enough to fry onions in a cast iron Kosher saltCream of mushroom soup 8 ounces Cremini mushrooms stemmed and sliced 3 Tbsp butter1 heaping Tbsp flour2 cloves crushed garlic1 Tbsp cognac to deglaze the pan 1 5 cups chicken stock1 cup heavy creamDash of soy sauceGreen beans 4 cups fresh green beans ends trimmed Special Equipment For the mashed potatoes Vacuum sealer Sous vide Mesh sieve For the yams Casserole dish For the green bean casserole Mandoline optional for slicing onions Mesh sieveInstant read thermometerCasserole dishMusic Apple Pie and Butterflies KickFlips by Blue WednesdayMy first cookbook Eat What You Watch is available now in stores and online Theme song Stay Tuned by Wuh Oh

 

 


バターの塊を丁寧に包み込む

  • by ちえとく 951

フワフワでしっとりしたクロワッサン生地にチョコレートを包んだ「パン・オ・ショコラ」のレシピ|「パン・オ・ショコラ」とはフワフワでしっとりしたクロワッサンの生地にチョコレートを包み込んで焼いたパンで、フランスでは朝食の時によく食べます。フランスの南西部やカナダで...

せん切りの切り方と手順

  • by 料理研究家 冨田ただすけの「白ごはん.com」チャンネル 1378

にんじんや大根などの野菜をせん切りにする手順を丁寧にまとめています。繊維にそって順に切っていくのがポイントです。

I love these rolling suitcases

  • by Hosico Cat 1175

I love these rolling suitcases 🧳🚲 The building next to which I rode in a backpack is the main building of Moscow State University.

plan with me // august

  • by Jordan Clark 1710

☆ "to genuinely appreciate life and enjoy the process of living, you must be mindful, intentional, and patient. stop hurrying. hon...

カンパチ 刺身から魚 ?

  • by 和食の技術チャンネル 1249

リクエストになります。 現実無理です。 ご了承くださいm(_ _"m)  逆再生動画になります。