The Ultimate ETHIOPIAN FOOD TOUR - Street Food and Restaurants in Addis Ababa, Ethiopia!

 

We started early 5 am in the morning and Go Addis Tours picked me up to start at the wholesale market Even though the city is still sleeping Addis Mercato is buzzing from 3 am when trucks full of produce from all over Ethiopia sell them at the market in Addis Ababa You ll find all the ingredients and massive amounts that you need to cooking Ethiopian food It was a good warm up to get to know some of the ingredients before starting the day eating Ethiopian food We had coffee and breakfast both of which were excellent Later after visiting another market Dessie took me to his neighborhood to eat shiro wat one of the greatest of all Ethiopian foods a thick and rich chickpea stew I ve had shiro wat many times before but never have I seen it fully prepared right in front of me The shiro was incredibly good piled onto a bed of injera and we also ordered fir fir a mashup of injera simmered with tomato sauce and berbere Next we headed to a fish restaurant in Addis Ababa Ethiopia is landlocked so all fish is freshwater We ordered fried fish and asa lebleb a mixture of fish sauteed with spices and herbs Both were excellent but the asa lebleb was the highlight because it was so flavorful Next Ethiopian food meal we went to one of the longtime classic restaurants to eat one of the best platters of beyaynetu in Addis Ababa Beyaynetu is a mix of vegetarian dishes It was again a delicious meal I especially love the tomato salad there For our final meal of the day and to finish off this extreme Ethiopian food tour we went to one of the most well known and best quality meat restaurants in Addis Ababa to eat tere siga raw meat You are served a variety of chunks of raw beef delicately sliced Then you slice it into bite sized pieces on your own wrap in injera and dip into chili sauce before taking a bite It s awesome The fried meat version is also very good This was an amazing day and an amazing Ethiopian food tour in Addis Ababa Thank you Go Addis Tours CAMERA GEAR I used to make this video these are affiliate links I would love to connect with you

 

 

---

SECRETS LUNEVILLE EMBROIDERY3 ...

• 2018-01-23 by Malina GM 2069

TAMBOUR (basic stitche)#1| ТАМБУРНЫЙ ШОВ (базовый стежок) #1) https://www.youtube.com/watch?v=uuu318Bp76Q&list=PLrm-4ZIHKg7fFj1kE9...

MAKING A WEDDING PARTY DRESS |...

• 2018-08-21 by ann usman 1393

The process of making a second wedding dress / wedding party dress .

【今日の多肉事】セダム乙女心の増やし方のコツ

• 2019-10-01 by Portobello Market 1132

多肉植物の写真やネットショップの入荷情報をpostしています。イベント出店の際のお知らせもこちら。 Instagram https://www.instagram.com/porto_taniku/

How To Do Acrylic Nails | Nail...

• 2020-03-16 by Natali Carmona 1687

Product Consistency Practice Sheet 🌸🌸https://youtu.be/10DOyt-8BJM🌸🌸

Brunos Beef Bourguignon – Brun...

• 2020-02-14 by Bruno Albouze 1707

Beef Bourguignon (Boeuf Bourguignon) is without any doubt one of the best stew braised in red wine ever created. Originally made ...

お爺さん猫を出迎える黒猫

• 2018-10-02 by MAKO0MAKO0 / まこまこ 1296

律儀な黒猫（くろみつ）です。 Subscribe Here: https://bit.ly/2NPjuWo MERCH: https://www.mako0mako0.com/ Facebook: https://www.facebook.com/MAKO0M...

不想撞包？預算不夠？5款平價質感包包&品牌分享 Design...

• 2019-12-22 by 黃小米Mii 1054

來吧～想找平價包款看這支影片準沒錯！ 訂閱黃小米Mii► https://goo.gl/nR6eqz 穿搭分享播放清單► https://goo.gl/IiK500

せん切りの切り方と手順

• 2017-11-06 by 料理研究家 冨田ただすけの「白ごはん.com」チャンネル 1666

にんじんや大根などの野菜をせん切りにする手順を丁寧にまとめています。繊維にそって順に切っていくのがポイントです。

천둥치는 날 고양이들이 이불 속에 들어왔어요!

• 2019-08-04 by 크림히어로즈 1286

오늘은 유난히 천둥이 많이 치는 날 이었어요. 고양이들과 침대 위에서 시간을 보내고 맛있는 국물 듬뿍 있는 닭가슴살 요리도 해줬어요!

NAIL FILE NAIL TO FILE YOUR NA...

• 2019-02-18 by Naio Nails 1736

Hi everyone,