WICKED WITCH PLEASE CUPCAKES - The Scran Line

by The Scran Line
1976

WICKED WITCH PLEASE CUPCAKES - The Scran Line

 

Grab the RECIPE here recipe coming tomorrow 0 N x FOLLOW ME HERE HELPFUL LINKS About The Scran LineOh hey there My name is Nick I m a pastry chef and graphic designer Combine these two passions together and you get The Scran Line Join me on my baking adventures twice a week I post every Tuesday and Friday GOOD WITCH BAD BITCH CUPCAKESMakes 20429g all purpose flour265g caster superfine sugar1 2 tsp salt 3 tsp baking powder375ml of milk125ml vegetable oil125g unsalted butter softened2 tbsp Greek yogurt can substitute with sour cream 1 tsp vanilla extract2 large eggs To colour the batter DARK SIDE COLOURSBLUE 1 tbsp food safe activated charcoalBLACK 3 drops electric blue food gelGREEN 3 drops green food gelLIGHT SIDE COLOURSPINK ½ drop deep pink food gelBLUE ½ drop sky blue food gelFrosting1 batch Swiss meringue buttercream frosting2 drops green food gelGanache200g white chocolate100ml thickened creamPink Chocolate shards100g Pink chocolate melts melted 100g white chocolate melts melted Pearl lustre dustBlue Chocolate shards100g blue chocolate melts melted 100g white chocolate melts melted Pearl lustre dustBlack Chocolate Shards100g black chocolate melts melted Black lustre dustGreen chocolate shards100g green chocolate melts melted Black lustre dust

 

 


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