Fish roe bibimbap (Al-Bap: 알밥)
Today’s recipe is al-bap, which is a kind of bibimbap known for the addition of fish roe. Full recipe: https://www.maangchi.com/re...

영상이 재미있거나 도움이 되었다면 구독 좋아요 를 눌러주세요 우유와 생크림의 비율은 2 1우유 생크림과 설탕의 비율은 5 1입니다 우유로만 만들어도 가능해요 우유로만 만든 건 좀 더 깔끔한 맛이에요 생크림 넣은 건 좀 더 부드럽고 고소한 맛이고요 커피에 넣어 먹으면 맛있는데요 생크림 넣은 건 커피에 넣으면 기름 떠요 ㅎ 휘핑크림 올라간 커피 느낌이에요 바닐라 빈이나 바닐라익스트랙이 있으면 넣어주세요 색다른 맛이 됩니다 순수 유유의 느낌이 좋다면 넣지 마세요 선물용이 아니거나 색에 별 신경 안 쓰면 쉽게 만들 수 있어요 하지만 하얀잼을 원하신다면 영상에 나오는 팁을 꼭 확인하세요
Today’s recipe is al-bap, which is a kind of bibimbap known for the addition of fish roe. Full recipe: https://www.maangchi.com/re...
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영상이 재미있거나 도움이 되었다면 '구독&좋아요'를 눌러주세요!
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