まぼろしのエビ『ゴジラエビ』がはいりました。おあじは?
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Join Carla in the Bon Appétit Test Kitchen as she makes pasta with white pesto This is the direct inverse of the normal basil pesto you know and love It s built on a combination of toasted nuts creamy ricotta and salty Parmesan with a little kick coming from raw garlic and fresh oregano You don t need a food processor a mortar and pestle or a blender in fact the entire sauce comes together in the same bowl you can use for serving ABOUT BON APPÉTITCook with confidence using Bon Appetit s kitchen tips recipes videos and restaurant guides Stay current on the latest food trends dining destinations and hosting ideas Carla Makes White Pesto Pasta From the Test Kitchen Bon Appétit
☆メインチャンネル➡https://www.youtube.com/user/toruteli
HidaMari Cooking(ひだまりクッキング)へようこそ。 このチャンネルでは、チョコレートや抹茶、季節のフルーツを使ったお菓子のレシピを中心に投稿しています。
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甘えん坊な黒猫(くろみつ)です。
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