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Learn How To Make Chole Samosa Chaat Recipe an Indian Street Food Recipe from Chef Ruchi Bharani only on Rajshri Food Make this easy to make Ragda Samosa Recipe at home and share your experiences with us in the comments section below Ingredients ½ tbsp Oil1 tsp Cumin seeds2 small cinnamon sticks2 cloves1 Bay leaf¼ tsp Asafoetida1 Onion finely chopped1 tsp Ginger garlic paste2 Green chillies finely chopped1½ Tomatoes finely chopped½ tsp Cumin seed powder½ tsp Coriander powder½ tsp Red chilli powder¼ tsp Turmeric powder1 tsp Chole Masala½ tsp Raw Mango powder Aamchur 1 cup Chole Chickpeas soaked in water for 6 7 hours 1½ cup waterSalt to tasteSamosasFor serving Spicy Coriander chutneySweet Date Tamarind chutneyBeaten curdOnions finely choppedA pinch of cumin powderA pinch of red chilli powderCoriander leavesMethod 1 In a pressure cooker heat oil and saute cumin seeds cinnamon cloves bay leaf asafoetida and onion until the onion turns brown 2 Add ginger garlic paste green chillies tomatoes cumin seed powder coriander powder red chilli powder turmeric powder chole masala raw mango powder and mix well 3 Add coriander leaves and cook until tomatoes are softened 4 Now drain water from Chole add it to the masala and stir 5 Add water salt and pressure cook for 1 whistle on high flame and 4 on low 6 Warm the samosas and break them in a plate and spread the chole on it and serve with rest of the serving ingredients Chole Samosa Chaat is ready to eat HAPPY COOKING Host Ruchi BharaniDirector Vaibhav DhandaCamera Kavaldeep Singh Jangwal Pratik Gamre Spandan Rout Akshay SawantEditing Dinesh ShettyDirector Suchandra BasuProducer Rajjat A BarjatyaCopyrights Rajshri Entertainment Private Limited
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