[ENG CC] 모두가 좋아하는 고추장제육볶음 : Korean Spicy stir-fried Pork [아내의 식탁]

 

매콤하게 볶아진 제육볶음 하나면 메뉴 걱정 끝 어떤 날에도 잘 어울리는 고추장 제육볶음이랍니다 밥에 쓱쓱 비벼 먹어도 안주로 곁들여도 참 좋죠 깻잎을 활용해 예쁘게 플레이팅하면 초대요리로도 손색없답니다 Gochujang Jeyuk bokkeum it makes a perfect pair with steamy rice or with drinks that will relieve your fatigue This appetizing stir fried pork will become your family s favorite menu Try our recipe it is as easy as it can get 고추장제육볶음 재료 2인분 재료 돼지고기 불고기용 400g 양파 1 2개 깻잎 10장 대파 1 2대 청양고추 1개 홍고추 1개 깨 약간 양념 재료 고추장 3큰술 맛술 3큰술 간장 2큰술 고춧가루 1큰술 올리고당 2큰술 굴소스 1큰술 설탕 1큰술 다진마늘 1큰술 참기름 1큰술 생강가루 1 4작은술 후춧가루 약간 Spicy stir fried Pork Ingredients 2 servings Ingredients 400g Sliced Pork 1 2 Onion 10 Perilla leaf 1 2 Green onion 1 Green chili pepper 1 Red chili pepper Sesame Spicy Sauce 3tbsp Gochujang Red pepper paste 3tbsp Cooking wine 2tbsp Soy sauce 1tbsp Red pepper powder 2tbsp Oligosaccharide 1tbsp Oyster sauce 1tbsp Sugar 1tbsp Minced garlic 1tbsp Sesame oil 1 4tsp Ginger powder Pepper 고추장제육볶음 레시피 I Instruction 1 돼지고기는 먹기 좋은 크기로 자르고 양파와 깻잎은 채를 썰어주세요 대파와 청양고추 홍고추는 어슷하게 썰어주세요 1 Cut pork into bite sized pieces Thinly slice onion and perilla leaves then cut red chili pepper sideways 2 볼에 양념재료를 넣어 섞은 후 돼지고기를 넣고 주물러서 먼저 양념하고 양파와 대파를 더해 섞어 20분 정도 양념장에 재워주세요 2 Mix all the ingredients for seasoning in a medium sized bowl Put the pork and rub well with the spices Add onion and spring onion then marinate for 20 minutes 3 팬에 약간의 기름을 두르고 양념한 돼지고기와 야채를 넣고 볶아주세요 돼지고기가 익으면 청양고추 홍고추 참기름을 넣어 살짝 볶고 불을 꺼주세요 3 Put oil on a pan and stir fry When the meat is completely cooked add cheongyang pepper red chili pepper and sesame oil and mix well 4 접시에 제육볶음을 담고 채썬 깻잎과 깨를 뿌려주세요 4 Place the pork on a plate and garnish with sliced perilla leaves and sesame seeds ㅡ 아내의 식탁 앱 다운받으러 가기 ㅡ 요리가 즐거운 시간 아내의 식탁 FACEBOOK facebook com wifetableINSTAGRAM wifes_cuisineEMAIL wifestable gmail com Camera Canon 6d mark2Software Adobe Premiere Aftereffects 이 영상의 다운로드 및 2차 편집을 금지합니다 2018 by Wife s cuisine All rights are reserved 제육볶음 불고기 한식 Korean_cuisine

 

 

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