[ENG] 반짝이는 초콜릿 마들렌 만드는 방법 | 캐릭터 마카롱, 티라미수 만드는 디저트 카페 브이로그

 

안녕하세요 오늘도 제 채널에 방문해주셔서 감사드립니다 이번 영상에는 초콜릿이 코팅된 마들렌 레시피가 포함되어 있어요 과정이 복잡하지 않아서 쉽게 따라 만드실 수 있을거예요 그럼 이번 영상도 재밌게 시청해주세요 Hi Thank you for coming to my channel This video includes a chocolate coated Madeleine recipe The process isn t complicate that much so you can easily follow it Then please enjoy this video Chocolate Madeleine Recipe 박력분 soft flour 84g아몬드 가루 almond powder 24g코코아 가루 cocoa powder 16g베이킹 파우더 baking powder 4g설탕 sugar 60g소금 약간 a little salt 달걀 egg 120g물엿 starch syrup 20g버터 butter 100g다크 초콜릿 dark chocolate 50g코팅용 초콜릿 또는 템퍼링할 초콜릿 160g coating chocolate or tempered chocolate Email bear6670 naver com Instagram nebokgom_cake nebokgom_cafe 카페계정 라인업을 보실 수 있어요 Blog Music PIANO MAN 김재영

 

 

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吹雪の中凍えそうな仔猫を保護(=‘ｘ‘=)

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メイの成長記録リスト作りました(*´∀｀*) https://www.youtube.com/watch?v=d1jbP_Oh9Mw&list=PLEBAKW_pTCPvB-fEaGOBXb90qHrpZL4LG

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Products used:

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[코멘트로 묻기 전에 읽어주세요 ~ ]

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#raybeams #jelly

マロン・ベイクドチーズケーキの作り方 Baked Chees...

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カカオ ! ∴∵ゞ(´ω`*) ♪ Translation will be available shortly. 今回はマロンのベイクドチーズケーキです。 しっとりとして濃厚な味わい、非常に美味しかったです。