重阳糕,菊花酥,祝愿天下老人幸福安康
重阳糕(五色米糕): 粘米粉 300克 糯米粉 200克 罗汉果糖 80克 玉米粉 50克 黑米粉 50克 艾草粉(或抹茶粉)一勺 红曲米粉 一勺 水:280克-300克

Once that s done this cake is an absolute doddle And not only is it a total classic it is gluten free making it perfect for all the coeliacs in your life But even gluten lovers will love this cake Trust me You will need A deep 8 cake tin2 medium oranges boiled for 1 5 2 hours pips removed and everything blitzed until smooth 225g caster sugar1 tbsp honey300g ground almonds6 lg eggs separated1 4 tsp salt2 more orangeshalf a lemona sprig of rosemary or other aromatice1 2 tbsp caster sugar cupcakejemmabakes glutenfree SUBSCRIBE FOR WEEKLY VIDS MY INSTAGRAM cupcakejemmaCAKESTAGRAM crumbsanddoiliesVISIT OUR SHOP Crumbs Doilies1 Kingly CourtLondonW1B 5PW
重阳糕(五色米糕): 粘米粉 300克 糯米粉 200克 罗汉果糖 80克 玉米粉 50克 黑米粉 50克 艾草粉(或抹茶粉)一勺 红曲米粉 一勺 水:280克-300克
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