How To Make Dominique Ansels Best Pastry: The DKA

by Munchies
2199

How To Make Dominique Ansels Best Pastry: The DKA

 

James Beard Award winning pastry chef Dominique Ansel stopped by the MUNCHIES Test Kitchen to make his signature pastry the DKA his take on the Breton pastry known as a kouign amann which now outsells the famous Cronut Dominique shows us how to make a butter block and carefully work the pastry dough to create a perfectly caramelized crust and a flaky chewy interior He also shares stories from his childhood in France and explains why no one not even his family is allowed to skip the Cronut line Follow Munchies here

 

 


ПОТРЯСАЮЩИЙ ЦВЕТОК ИЗ БУМАГИ Б...

  • by Лум Планет 1326

Потрясающий цветок из бумаги БЕЗ КЛЕЯ! Чудесный подарок на 8 Марта! Я покажу, как легко сделать такой букет цветов из обычной бума...

an early morning 7 a.m. journa...

  • by ashleyoutpaged 1794

helllluuu!! For some reason I decided to wake up at 7 a.m.and journal. What is wrong with me? ha hope you all enjoy this lil trave...

夜中に電気を付けるとネコ吉が隣でごめん寝をしていました♡

  • by Pastel Cat World 1187

夜中に電気を付けるとネコ吉が隣でごめん寝をしていました(*^_^*) ネコ吉は寝る時にいなくても、朝起きるといつの間にか隣で寝ていたりする事があります。 寝返りが打てない時もあるけど、猫の重みを感じながら寝られるのは最高の幸せです(*'ω'*)