Wagyu Fried Rice - Japanese St...
Teppanyaki preparation of Wagyu beef fried rice with garlic and herbs, filmed in Okayama - Japan

This is an insanely tasty easy pork recipe that you can easily replicate at home Japanese hoikoro was inspired by Chinese Cooked Twice Pork but instead of using Chinese sauces common sauces used in Japanese cooking like miso paste and mirin are used instead See the ingredient list below for your easy reference Hope you can recreate this yummy dish in the comfort of your home Thanks for dropping by our channel Please subscribe to stay tuned to our home cooking videos Follow us on Youtube www youtube com spicenpans Facebook www facebook com spicenpans Instagram www instagram spicenpans Blog www spicenpans com Chat with us info spicenpans com Thanks for watching See you soon xoxo Jamie on behalf of Spice N Pans Ingredients Serves 3 4 pax3 cloves of chopped garlic1 tablespoon of spicy broad bean paste300g of thinly sliced pork shoulder butt pork shabu shabu 300g of round cabbage1 tablespoon of miso paste 3 tablespoons of water3 tablespoons of mirin2 sliced fresh red chilliSome cornstarch solution1 tablespoon of sesame oil If you like this recipe you might like these too Restaurant style Chinese Spinach Tofu w Mushrooms 菠菜豆腐Chinese Steamed Chicken Mushrooms in Oyster SauceBraised Pig s Stomach w Mushrooms Sea CucumberDisclaimer Spice N Pans is not related to these products and cannot guarantee the quality of the products in the links provided Links are provided here for your convenience We can only stand by the brands of the products we used in the video and we highly recommend you to buy them Even then preference can be subjective Please buy at your own risk Some of the links provided here may be affiliated These links are important as they help to fund this channel so that we can continue to give you more recipes Cheers
Teppanyaki preparation of Wagyu beef fried rice with garlic and herbs, filmed in Okayama - Japan
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