HOW TO: 3 EASY HAIRSTYLES SPR...
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Welcome to the next instalment of Making a Worth Gown Today I am showing the next step in learning to make the lace for my elaborate battenberg lace collar Morgan DonnerIf you want to see what else is scheduled for CoCo Vid click the schedule link below RIBBON BADGE GAME CODE for Badge x8ocrkRibbon collecting is a time honored bonding tradition at Costume College attendees are able to decorate their name badges with unique ribbons collected by attending certain events or classes CoCoVid is joining in onthis spirited adventure with our very own virtual badge collection game More Info in the Schedule above CoCoVid CostubeMENTIONS Lace Tape sources PHOTO CREDIT All Photos of the 1895 Velvet and Lace Worth Gown are from The Metropolitan Museum of ArtThe following links are affiliated links if you decide to purchase something from them it won t cost you extra but I may receive a small commission which helps me to purchase materials for this channel BOOK S Starting Needlepoint Lace Valerie GrimwoodPriscilla Battenberg Point Lace Book c 1912 An Edwardian Era Instruction Book in Needle Lace MakingTOOLS Clover Leather ThimbleStork ScissorsSz 12 Pearl Cotton ThreadSz 10 Cotton Crochet threadFILMING EQUIPMENT Camera Canon Rebel T5i DSLR Kit 18 55mm similar model Canon T6i DSLR Kit Lens Canon EF 50mm f 1 8 STM Lighting GVM 560 LED Video Lights 2 pack Mic Blue Yeti Silver voiceover PowerDeWise Professional Grade Lavalier Lapel Microphone OTHER SOCIAL MEDIA ACCOUNTSFor business enquiries only please EnchantedRoseCostumes gmail com Sorry I do not take personal dressmaking commissions
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I'll be working on this artwork using watercolors during the stream :) Prints, originals and soon artbooks: https://bit.ly/Laovaan...
もう、バッグ重くない!モバイルコスメ
カカオ ! ∴∵ゞ(´ω`*) ♪ 今回は凹みが特徴の凹テリーヌ・ショコラです。 至高かつ材料4つでシンプル。 濃厚だけど非常に食べやすくてとても美味しいチョコレートスイーツです。
簡単にニュアンスネイルがつくれます。 作り方を動画にしてみました⠒̫⃝ 見にくい部分もあるかと思いますが、 少しでも参考になればと、、(^^♪
くしゃみを連発するひまわりを心配そうに様子を伺う秀吉がすごく優しいです^^ ご飯が変なところに入ったようで、この後のひまわりは元通りの生活に戻っていました♪
材料(28×28の天板) 卵黄 120g グラニュー糖 15g はちみつ 30g 卵白 160g グラニュー糖 70g 薄力粉 70g バター 15g 牛乳 35g
In today's video I'll show you how to illustrate and paint two different Christmas cards designs. We'll use watercolours to create...
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My obsession with potatoes lives on! I've seen this done to Sea Bass, halibut, and escolar, but never Salmon, so I had to see how ...
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