[SUB] VLOG32 하루세끼, 흑설탕 버블티와 명란...
오늘은 간단 파피요트와 명란정식을 만들어 먹었어요. 그리고 디저트로 요즘 유행하는 흑설탕 버블티도 만들었습니다. 그럼 재밌게 봐주세요.
KANDY SRI LANKA One of the best meals I had in Sri Lanka was an all meat meal made of beef Huge thank you to my friend Ruzaina for organising it all and for her Grandmother taking the time to cook for us so love her traditional recipes There were about five or six different meat curries all prepared with a variety of different spices We also had two different types of tongue one cooked in a spicy gravy sauce the other quicker preparation and it was a little more chewy All the meat was incredibly tasty especially all of the spices and having the variety of different meats Another one of the best dishes was the intestines mixed with chunks of fat and grandma insisted that I need to fast before it started to get cold Temple of the Sacred Tooth Relic After lunch we headed to one of the most important religious sites in Kandy just to walk around for a while Siri Ramya Hotel Finally for dinner in Kandy we just had a few hoppers and roti along with tea CAMERA GEAR I used to make this video these are affiliate links FOLLOW
오늘은 간단 파피요트와 명란정식을 만들어 먹었어요. 그리고 디저트로 요즘 유행하는 흑설탕 버블티도 만들었습니다. 그럼 재밌게 봐주세요.
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