Sous Vide | Basics with Babish

by Binging with Babish
2269

Sous Vide | Basics with Babish

 

This week on Basics I m teaching you how to Sous Vide Sous Vide has become a home kitchen essential over the past few years providing restaurant quality results at an affordable price point It can help make the perfect steak medium rare the perfect tender pork chop or even safe to eat cookie dough NOTE Raw flour can still contain pathogens pasteurize your flour by baking separately for 10 minutes at 350F Ingredients Grocery List GarlicPeeled GingerGreen onionSoy SauceMirinFish SaucePlain white sugarPork BellyEggsPorterhouse steakRosemaryThymeOlive oilSaltPepperButterBacon fatSpecial Equipment Sous VideButcher TwineVacuum SealerVacuum Sealer BagsMusic Apples and Butterflies by Blue Wednesday My first cookbook Eat What You Watch is available now in stores and online Theme song Stay Tuned by Wuh Oh

 

 


2017年度愛用彩妝品 ♥ Nancy

  • by Ksnancy 1416

做了好幾集愛用保養品清單,這次輪到愛用彩妝品們! 開架專櫃都有~這些都是我平常最長使用的化妝品喔 ❤️ 算是精華中的精華了~ Join the family 訂閱我的頻道 ➡️ http://bit.ly/nancytsaiyoutube

꿀호떡 먹으러 왔다가 냥냥펀치 맞은 고양이

  • by 크림히어로즈 1786

집사는 고양이도 먹을 수 있는 호떡을 생각해서 만들어주네요. 돼지고기 속에 황태와 멸치가루를 넣어서 구워줬어요. 냄새를 맡고 다가왔던 티티 고양이는 디디고 양이에게 냥냥 펀치를 날리네요. * 9월 10일 라이브 영상입니다.

GELES EN FORMA DE SIRENA SUPE...

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Hola mis preciosuras cómo están para que las paso compartir estos bonitos genes en forma de sirena esperando les guste tanto como ...