street food japan - TAKOYAKI たこ焼き

by Siglex
1371

street food japan - TAKOYAKI  たこ焼き

 

Takoyaki or Octopus Balls is one of Japan s best known street food originated in Osaka Takoyaki is very popular Japanese street food hot snack shaped like a golf ball that has crispy coating around the outside and soft filling inside made of wheat flour diced octopus and ginger Because of the octopus filling foreigners like to refer takoyaki as octopus balls たこ焼きTakoyaki たこ焼き or 蛸焼 is a ball shaped Japanese snack made of a wheat flour based batter and cooked in a special molded pan It is typically filled with minced or diced octopus tako tempura scraps tenkasu pickled ginger and green onion Takoyaki are brushed with takoyaki sauce similar to Worcestershire sauce and mayonnaise and then sprinkled with green laver aonori and shavings of dried bonito There are many variations to the takoyaki recipe for example ponzu soy sauce with dashi and citrus vinegar goma dare sesame and vinegar sauce or vinegared dashi たこ焼きtakoyakiYaki is derived from yaku 焼く which is one of the cooking methods in Japanese cuisine meaning to fry or grill and can be found in the names of other Japanese cuisine items such as okonomiyaki and ikayaki other famous Osakan dishes たこ焼き

 

 


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