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Ruen Jarung เร อนจร ง also known as the Ayutthaya Real Chillin House is the hardest to book restaurant in Thailand and has one of the longest waiting lists of any restaurants Last year when they opened up bookings they sold out for an entire year in 8 seconds I had heard a lot about it and I wasn t just interested in trying the food but seeing the location and atmosphere and finding out just why Ruen Jarung เร อนจร ง is in such high demand for Thais ThaiFood Thailand FoodRuen Jarung เร อนจร ง serves home style Thai food dishes people remember from childhood Most of the dishes are pretty common but some are more creative and presented on big communal plates and platters so they really stand out I found most of the Thai dishes to be delicious well flavored and very comforting Not many of the dishes were really stand out but they were all just solidly good Another reason I think so many people love Ruen Jarung เร อนจร ง for the atmosphere communal food and having a chance to spend time with friends and family Also it s the type of restaurant that brings back great memories Here are all the Thai dishes we ordered that I had a chance to try Shrimp paste chili dip น ำพร กกะป Stink beans with shrimp ก งผ ดสะตอ Sour curry bamboo shoots แกงส มหน อไม Winged bean salad ยำถ วพล Roasted river shrimp ก งเผา Dried fried pork หม แดดเด ยว Dried fried beef เน อแดดเด ยว Beef soup ต มแซ บเน อ Fried squid หม กทอด Bengal currant dessert มะม วงหาวมะนาวโห Snail curry climbing wattle แกงค วหอยขม Fried pork belly หม กรอบ Congee ข าวต มเร อโป ะ There were actually even a few more dishes that I didn t even have a chance to try we had 26 different dishes Overall I thought the food was fantastic especially since P Tan chose the best of the Thai dishes that they make The atmosphere was great but really the best part of eating at Ruen Jarung เร อนจร ง was hanging out with friends Total price came to about 2 000 Thai Baht 65 17 per person CAMERA GEAR I used to make this video these are affiliate links FOLLOW
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This is my forth Youtube tutorial video, I hope you all can enjoy watching this :D
超NagamigiEmon窯始建於石川縣在1879年(1879年)的年份。不要在室內的所有筆劃一體化生產,手工製作,我們有一個產品,堅持手繪繼續做出放一點明顯的區別勤勉。 http://www.choemon.com/
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About 2 weeks ago, it was Jabba, my Flemish Giant bunny(or Continental Giant)'s birthday(she turned 3 years old)!
Let's make baechujeon, Korean cabbage pancake! It's easy, fast, simple, cheap and most of all you will be surprised at how delicio...
I'm making a Holiday floral arrangement with picks from my backyard for my beautiful hand carved RORO Vase: https://www.pankesum.c...
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