【お家から世界一周✈️】世界のグルメはこんな感じ 13選
【お家から世界一周✈️】世界のグルメはこんな感じ 13選
Daniel and Katie shows you how to make one of our favorite winter dishes Korean Abalone Porridge Abalone has a wonderful chewing texture Chop it up and throw it into Korean Porridge Best of all use its liver innards and make a broth out of it This is how you truly enjoy abalone Korean Style Drop us a request for a particular dish Or stop by and say Hi Music by Gurty Beats
【お家から世界一周✈️】世界のグルメはこんな感じ 13選
パンダ柄のお母さんの膝の上で遊ぶ豆大福がかわいいです^^ そこからさらに電池が切れたように寝落ちするお豆はめっちゃかわいいです♬
View written recipe: https://futuredish.com/winter-special-korean-abalone-porridge/ Become a channel member: https://www.youtube.c...
Marinated in saikyo miso and baked to perfection, Black Cod with Miso is a beautiful seafood dish you can pull off at home. With i...
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豆大福の待ちに待った待望の階段エリアの開放です^^ 嬉しそうに興味津々に新エリアを探索する子ねこたちが可愛いです♬ 5匹総出で階段チャレンジされるとどの子を撮って良いのか迷うので今回はお母さんカメラとお父さんカメラで撮影してみました。。。
I found a sick kitten on the street. We were at the veterinary clinic and the doctor would give four injections. Tomorrow we'll be...
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