銀だらのさばき方~握りになるまでとカマの塩焼きの作り方 寿司屋の仕込み how to fillet a Sablefish and make sushi

by イシ
2832

銀だらのさばき方~握りになるまでとカマの塩焼きの作り方 寿司屋の仕込み how to fillet a Sablefish and make sushi

 

寿司屋の仕込みの一部始終を動画で紹介していますよろしければチャンネル登録お願いします

 

 


Soy Milk Noodle Soup (Kongguks...

  • by Maangchi 1248

Cold soy milk noodle soup (Kongguksu: 콩국수) is a great dish for the summertime: it's a dish of thin wheat flour noodles in a cold, ...

오독오독 탕후루 먹는소리♥ ASMR - 더스쿱 Frui...

  • by The SCOOP 더스쿱 1798

(구독자 40만 가즈아ㅏㅏ!! 구독 한번씩 꾹꾹! 부탁해요♥) 오독오독 이에 들러붙지 않는 탕후루! 벌써 많은 분들이 만들어보셔서 성공했다고 좋아해주시니 저도 덩달아 기쁩니다 ♥ 이제 직접 만들었으니 한번 먹어봐야죠? ^^ 새해 복...

HUNGRY Watercolor series 14

  • by ashiyaart 1983

Instagram https://www.instagram.com/ashiyaart/ Twitter https://twitter.com/ashiyaart Side and tools account https://www.instagram....